The sign of a great pint. Independently Inspected
78/80
Inn
CAMRA Pub of the Season Autumn 2017
Food hygiene rating 5/5
Timothy Taylors Champion Club Establishment
F O O D
A T T H E M O O N I N N
M O R D I F O R D
We pride ourselves on producing the best home-cooked food in Herefordshire, and we want to share our passion for quality food with you.
All our food is prepared in one kitchen where nuts, cereals containing gluten, and other allergens are present. Our menu descriptions may not include all ingredients.
IF YOU HAVE A FOOD ALLERGY OR INTOLERANCE, PLEASE LET US KNOW BEFORE ORDERING
Fish dishes may contain small bones as we make and cook all our dishes to order.
Please allow sufficient time for our courses.
Our kitchen is open at the following times:
W E D N E S D A Y
12:00PM - 20:45PM
T H U R S D A Y
12:00PM - 20:45PM
F R I D A Y
12:00PM - 20:45PM
S A T U R D A Y
12:00PM - 20:45PM
S U N D A Y
12:00PM -16:45PM
S T A R T E R S
SOUP OF THE DAY
Homemade, Seasonal, and Tasty, with a Freshly Baked Roll
CREAMY GARLIC MUSHROOMS
Served with Toasted Bread Fingers with a side Salad
HAM & BLACKPUDDING WELLINGTON
Chunks of Ham & Black pudding encased in pastry with a Three Cheese Sauce
CLASSIC PRAWN COCKTAIL
An old time favourite served with Chef's own Marie-Rose Sauce
SMOKED HADDOCK & SPRING ONION FISHCAKES Freshly prepared with Spring Onion served with a Sweet Chilli Sauce
All Starters are £7.25
M A I N S
PIE OF THE DAY
Our made to order suet crust pastry pie served with a Rich & Plentiful Gravy
£15.50
BELLY PORK
Slow-cooked in a Cider, served on a bed of Black Pudding, Fried Onions & Cider Gravy
£15.95
MOON BURGER
With Cheese, Bacon, Mustard Mayo, and Relish Accompanied with Fries, Salad & Onion Rings £13.95
BEER BATTERED COD
Crispy Battered Cod Fillet served with our own recipe Mushy Peas, Chips & Salad
£14.95
FISHERMAN'S NET
Mini Prawn Cocktail, Whitebait, Cod Goujons & Scampi served with a Side Salad & Fries
£15.95
10oz RIBEYE STEAK
Our finest cut of Steak cooked to your liking served with Tomatoes, Peas, Mushrooms & Chips
£21.50
HOMEMADE BEEF LASAGNE
Served with a Salad Garnish & Garlic Bread
£13.95
GAMMON HAM
Served with Double Egg, Chips & Pineapple if desired
£12.95
DELUXE FIVE BEAN CHILLI
Served with Nachos & a Sour Cream Dip
£14.50
S U B R O L L S
PRIME STEAKWICH
5oz Ribeye served with Fried Onions & Mushrooms
£13.95
SWEET CHILLI CHICKEN
Tender Chicken Breast served on a bed of Lettuce & Tomato
£10.95
AMERICAN PASTRAMI BEEF
Topped with Smoked Monterey Jack Cheese, BBQ Sauce & Gherkins
£10.95
HAM OR CHEESE SALAD SUB
Either choose
Home-cooked Ham, a Mature Cheddar or Both £9.50
VEGAN ROLL
Falafel and Soya Pieces (Plant Based) with Salsa Peppers, topped with BBQ Sauce
£9.95
All served with Salad & Fries
E X T R A S
CHIPS £4.95 | CHEESY CHIPS £5.50
DUSTY FRIES £5.50 | ONION RINGS £5.50 | GARLIC BREAD £4.95
CHEESY GARLIC BREAD £5.50
BOWL OF NUGGETS £7.95 | BOWL OF SAUSAGES £7.95
BOWL OF SCAMPI £7.95 | SPAM FRITTERS £8.95
D E S S E R T S
BANOFFEE PIE
LEMON MERINGUE
STICKY SALTED CARAMEL PUDDING
CHEESECAKE
BRIOCHE BREAD & BUTTER PUDDING WITH ORANGE
CHOCOLATE & BLACK FORREST BROWNIE
All with a choice of custard, cream or ice cream
£6.95
LOCAL CHEESE & BISCUITS
£8.95
